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MEASUREMENT OF MICROBIAL GROWTH (PHARMACEUTICAL MICROBIOLOGY NOTES)SECOND YEAR B.PHARM SEMESTER III (PCI SYLLABUS)

 

MEASUREMENT OF MICROBIAL GROWTH

MEASUREMENT OF BACTERIAL GROWTH

QUANTITATIVE MEASUREMENT OF BACTERIAL GROWTH. Microbial growth notes

Growth of micro-organisms can be quantitatively measured by various techniques.


1. DETERMINATION OF CELL NUMBER:-

A] TOTAL COUNT /DIRECT METHODS:


B] VIABLE COUNT / INDIRECT METHODS:


2. DETERMINATION OF CELL MASS:

A] DIRECT METHOD:


B] INDIRECT METHOD:


1. DETERMINATION OF CELL NUMBER:

A] TOTAL COUNT OR DIRECT METHODS:

In this method the total count of micro-organisms in any given suspension indicates the total number of cells which includes both living and dead.  Dead cells cannot be distinguished from living cells by this method.

The following methods are used for the determination of total count.

DIRECT MICROSCOPIC COUNT: - This method is also called as “breed method”.  These methods are possible using special slides known as counting chamber. Only dense suspension can be counted (>107 cells per ml) but sample can be concentrated by centrifugation or filtration to increase sensitivity.

A known volume of cell suspension (0.01 ml) is spread uniformly over a glass slide within a specific area (1 sq. cm). The smear is then fixed, stained, examined under the oil immersion lens and the cells counted. It is impossible to examine entire area (1 sq. cm), therefore practically only a few microscopic areas are observed. Several microscopic fields are counted and an average is taken. The total cells per square cm are then calculated by determining the number of microscopic fields per square cm.

COUNTING CHAMBER METHOD: - In this method the total cells (both living and dead) of liquid sample are counted easily and accurately by using a special microscope glass slide which is called as Petroff - Hausser counting chamber or Haemocytometer.

This method is useful for counting both prokaryotes (Haemocytometer) and eukaryotes (Petroff - Hausser counting chamber).

In the haemocytometer or counting chamber method, a minute drop of the culture is placed in a tiny, shallow, rectangular glass slide, called “Neubar’s” slide, in this chamber a grid is marked on the surface of the glass slide with squares of known area. The whole grid has 25 large squares, a total area of 1 mm2 and a total volume of 0.02 mm3 (1/50 mm).

A suspension of unstained bacteria can be counted in the chamber, using a phase contrast microscope and calculate the count of number of bacteria per unit area of grid & multiply it by conversion factor (depending on chamber volume and sample dilution used).


PROPORTIONAL COUNT METHOD: - In this method a standard suspension of particles (plastic beads, number of particles/volume is known) is mixed with an equal amount of cell suspension. This mixed suspension is spread on the slide, fixed and stained. The particles and cells in the microscopic field are counted. An average count of the particles and the cell is taken from the number of fields.

E.g. Suppose an average count of 10 particles and 50 cells per field is obtained. If the number of particles in 1 ml of standard suspension is 25,000.Then the number of cells/ml of suspension is:

50/10 x 25,000 = 1,25,000 cells/ml.

 

ELECTRONIC COUNTER METHOD: - In this method an electronic instrument, such as Coulter counter can be used for the direct enumeration of cells in a suspension. In this technique, the bacterial suspension is passed through a capillary tube or orifice. The diameter of this tube is so small that it allows only one cell to pass at a time. The instrument can count thousands of cells in a few seconds.

Advantages: -

1.     Direct counting methods are rapid and simple.

2.     The morphology of cells can also be observed when they are counted under the microscope.

Disadvantages: -

1.     The major disadvantage of this method is that it gives the total cell count which includes both viable and non-viable cells.

2.     Accuracy also declines with very dense and very dilute suspensions because of clumping and statistical errors, respectively.

3.     The Coulter counter counts even dust particles. Hence, the suspension must be absolutely free of any foreign particles.

B] VIABLE COUNT / INDIRET METHODS: - In this method the viable count of micro-organisms in suitable growth medium indicates the number of viable cells or spores. The viable cells under growth medium multiply and that each cell or spore forms a colony.  Each colony that can be counted is called as colony forming unit (CFU), and the number of CFU’s is related to the number of bacteria in the sample.

PLATE COUNT TECHNIQUE: -: The plate count method relies on bacteria growing a colony on a nutrient medium. The colony becomes visible to the naked eye and the number of colonies on a plate can be counted. To be effective, the dilution of the original sample must be arranged so that on average between 30 and 300 colonies of the target bacteria are grown. Fewer than 30 colonies makes the interpretation statistically unsound and greater than 300 colonies often results in overlapping colonies and imprecision in the count.

In this method, a measured amount of diluted bacterial suspension is introduced into a Petri plate, after which the agar medium (liquid form 45°C) is added.  Immediately, mix the agar medium with the inoculums by rotating the plate. After the solidification of medium, the plates are incubated at 37°C for 24 hours in an inverted position. A plate having 30 to 300 colonies is selected for counting the number of microorganisms.

MEMBRANE FILTERS COUNT: - This method work as same principle as plate count technique only difference is as in this method a diluted suspension of micro-organisms is filtered through a Millipore filter. The microbes are retained on the filter disc & this disc is placed in a culture medium in a Petri plate. The plates are incubated & the colonies are counted on the filter disc.

2. DETERMINATION OF CELL MASS: - In this method the weight or mass of the cells is estimated as an indicator of increased growth.

A] DIRECT METHOD: -

DRY WEIGHT MEASUREMENT:- This is a simple and direct method of measuring the cell mass. The cell mass of a very dense cell suspension can be determined by this technique. In this technique, the culture suspension is centrifuged and the microorganisms are removed from the medium by filtration and the microorganisms on filters are washed to remove all foreign particles, and dried in desiccators by putting in weighing bottle (previously weighed). The dried microbial content is then weighed accurately. This technique is especially useful for measuring the growth of micro fungi like molds.

MEASUREMENT OF CELL NITROGEN: - A major chemical constituents of microbial cell is proteins, as the micro-organism grow; there is an increase in the protein concentration (i.e. nitrogen concentration) in the cell. Thus, cell mass can be subjected to quantitative chemical analysis methods to determine total nitrogen that can be correlated with growth. The cells are obtained by centrifugation as mention in dry weight measurement.  This method is useful for dense cell suspension for determining the effect of nutrients or antimetabolites upon the protein synthesis of growing culture.

B] INDIRECT METHOD: -

TURBIDIMETRIC METHOD: - A most widely used method for measuring cell mass is by observing the light scattering capacity of the sample. Turbidometry is based on the fact that microbial cells scatter light striking them. Since the microbial cells in a population are of roughly constant size, the amount of scattering is directly proportional to the biomass of cells present and indirectly related to cell number.

A suspension of unicellular organisms is placed in a colorimeter or spectrophotometer & light pass through it. This instruments work on Beer and Lambert law i:e light absorbance is directly proportional to turbidity of medium . One visible characteristic of growing bacterial culture is the increase in cloudiness of the medium (turbidity). When the concentration of bacteria reaches about 10 million cells (107) per ml, the medium appears slightly cloudy or turbid.

Further increase in concentration results in greater turbidity. When a beam of light is passed through a turbid culture, the amount of light transmitted is measured. Greater the turbidity, lesser would be the transmission of light through medium.

The absorbance is measured in terms of optical density.  Measurement of optical density does not give value of cell numbers or cell mass but the cell number can be calculated by plotting calibration curve which indicates the direct relationship of optical density and mass. Cell number of an unknown sample can be determined by taking the optical density and comparing it with the corresponding value on the standard curve.

3. DETERMINATION OF CELL ACTIVITY: -

MEASUREMENT OF BIOCHEMICAL ACTIVITY: - Measurement of a specific chemical change by metabolic activities of microorganisms can be correlated with the microbial growth. Cell metabolic activity results in to formation of any specific metabolite.

E.g. lactic acid, H2S, Co2, enzymes etc. The measurement of these products forms the principle of measurement of cell activity. The amount of acid produced to the magnitude of cell suspension.


 CLICK BELOW TOPIC TO READ                                                                                                         

1.      INTRODUCTION OF MICROBIOLOGY

2.      BRANCHES OF MICROBIOLOGY

3.      SCOPE OF MICROBIOLOGY

4.      HISTORY OF MICROBIOLOGY {PART 1}

5.       HISTORY OF MICROBIOLOGY {PART 2}

6.      HISTORY OF MICROBIOLOGY {PART 3}

7.        PROKARYOTES VS EUKARYOTES DIFFERENCES

8.      MORPHOLOGY OF BACTERIA

9.      ULTRASTRUCTURE OF BACTERIA

1.   NUTRITIONAL REQUIREMENTS OF BACTERIA

1.   RAW MATERIAL USED FOR CULTURE MEDIA

1.   TYPES OF CULTURE MEDIA IN MICROBIOLOGY

1.   PHYSICAL PARAMETERS FOR GROWTH

1.   GROWTH CURVE OF BACTERIA

1.   MEASUREMENT OF BACTERIAL GROWTH.

1.   ISOLATION OF PURE CULTURE























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